Tourism began in the pretty Swiss town of Andermatt in 1872 with the debut of the Grand Hotel Bellevue, which attracted visitors to central Switzerland with the promise of clean, invigorating Alpine air during summer and sleigh rides through the snow in winter.
Since Italy is around 20 miles from Andermatt across the mountains, there is a recognizable Italian influence on the menus of many restaurants.
Boston-born Dan Loutrel was a boatbuilder back home in Massachusetts before his love of skiing brought him to Andermatt in 2003.
I know London so well that sometimes it feels like a second home. But on my recent trip, I was left incredulous by the rapidity of change.