The restaurant scene in Málaga and Marbella is one of the most interesting in Spain. Here are some of our favorite tables on the Costa del Sol.
Seville is a fine place to sample the rich variety of Andalusian cuisine, including cold soups and fried seafood. Here are four restaurants we recommend.
Sherry, Spain's most underrated wine, ranges from light-colored Finos to dark, rich Palo Cortados. Each offers unique characteristics worth exploring.
Tapas bars are one of the great pleasures of traveling in Spain.