Intimate and idyllic Alpine hideaway features six rooms, two small Mazot chalets, two suites and two apartments and is best known for the superb Michelin three-star restaurant of chef Emmanuel Renaut. Junior Suites feature pine-paneled walls, spacious sitting areas with comfortable wool sofas and fireplaces or woodburning stoves, cathedral ceilings and balconies or terraces with pristine mountain and valley views. Attractive baths provide stall showers and soaking tubs. Small spa with sauna, hammam, relaxation room and heated indoor swimming pool; also open-air hot tub. Activities include hiking in surrounding hills, tennis, horseback riding, skiing (private shuttle to lifts included) and cooking classes from chef Renaut. Closed November through December.
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Lowest Rate: Superior Room, $450; Editor’s Choice: Junior Suite, $590 (lower summer rates).
To learn more visit their website or call +(33) 4-50-21-49-99. Contact Andrew Harper Travel to book this hotel as part of your next vacation.
In order to offer you the highest level of service, online booking is currently not available. Please call Andrew Harper Travel at (800) 375-4685, or contact the hotel directly, for reservations.