This imposing golf resort opened in 1924 on an 850-acre estate with three 18-hole championship courses and a sophisticated sports complex. The property is 75 minutes northwest of Edinburgh. The 232 recently renovated accommodations are done in a contemporary or traditional country house décor. The country club atmosphere is enhanced by lavish salons and fine restaurants, including the two-star Andrew Fairlie (chef Andrew Fairlie passed away in January) for gourmet French cuisine; the spectacular new Strathearn restaurant featuring a design inspired by the golden era of railway travel; and the Birnam Brasserie for all-day dining. Additionally, afternoon tea is served in the refurbished Glendevon Room. Amenities include a PGA National Golf Academy, a destination ESPA spa and wellness center with 18 treatment rooms, two indoor pools (one is adults-only), tennis courts, fishing, a pitch-and-putt golf course and falconry/gun-dog, equestrian and shooting schools.
Lowest Rate: Classic Double Room, $600; Editor’s Choice: Estate Suite, $1,490 (meal plan available).
Daily full breakfast served at the restaurant; Childcare and children’s activities; Valet parking; Wi-Fi
To learn more visit their website or call +(44) 1764-662-231. Contact Andrew Harper Travel to book this hotel as part of your next vacation.
In order to offer you the highest level of service, online booking is currently not available. Please call Andrew Harper Travel at (800) 375-4685, or contact the hotel directly, for reservations.