This calm, aesthetically refined hotel is housed within two Ottoman mansions lovingly reconstructed by Uri Jeremias, one of Israel’s best-known chefs, whose renowned seafood restaurant, Uri Buri, is a five-minute walk away. Modern elevators ascend from a dignified stone-floored reception area to 12 rooms spread out on three levels, each of which has a common area and four rooms. Request a Grand Deluxe Room with a sea view or a Royal Suite, which, in addition to sea views, has exquisitely painted friezes and ceilings, marble floors and Turkish carpets. The property has magnificent salons and terraces that invite reading and relaxing, as well as a small spa with a 400-year-old Turkish bath. A lavish breakfast is served in a stone-walled dining room, and wine and cheese are offered each evening in an atmospheric cellar with sixth-century Byzantine columns and 12th-century Crusader walls. The hotel lacks an on-site restaurant for lunch or dinner.
Read the full review from our editors.
Spectacular salons and seaview terraces; friendly staff; the atmospheric small spa; the delicious Israeli breakfast.
The lack of an on-site restaurant; the absence of evening turndown service during our stay.
The narrow streets of this walled city may seem confusing at first, but Acre is a friendly place through which it is a pleasure to stroll.
Lowest Rate: Deluxe Room, $350; Editor’s Choice: Royal Suite, $600.
Daily full breakfast served at the restaurant or in room; Wi-Fi
To learn more visit their website or call +(972) 74-729-9799. Contact Andrew Harper Travel to book this hotel as part of your next vacation.
In order to offer you the highest level of service, online booking is currently not available. Please call Andrew Harper Travel at (800) 375-4685, or contact the hotel directly, for reservations.