Situated at the end of an avenue of live oaks on the tip of St. Simons Island, this tranquil golf-oriented oceanfront hotel is adjacent to the spectacular 18-hole championship Plantation links. The 43 luxurious rooms, all designed to resemble an English manor house, come with 24-hour butler service. We recommend avoiding rooms with courtyard views. Dining options include the fine Colt & Alison steakhouse and a clubby oceanfront tavern. Tee times for all of the resort’s world-class golf courses can be reserved in advance. Guests also have access to all amenities at the resort’s sister property, The Cloister. The Lodge recently built a 17,000-square-foot Golf Performance Center with a putting course, and, following a recent $25 million enhancement program, the property added five two-bedroom cottages, one four-bedroom cottage and an oceanfront pool.
Note: The Plantation Course will undergo a full renovation from December 2018 to November 2019.
Originally created by the great British designer Walter Travis in 1928, the Plantation Course is currently closed for renovations. The redesign, overseen by Davis Love III and his brother, Mark, is expected to be complete in the fall of this year.
Lowest Rate: Standard Room, $600; Editor’s Choice: Plantation Suite, $1,100.
Wi-Fi; Access to fitness facilities; Daily newspaper; Admission to the Sea Island Beach Club Theater movies; Shuttle transportation between The Cloister, The Lodge and Retreat; Complimentary use of BMW cars (based on availability); Beach chairs, towels and umbrellas; Morning pastries, coffee and tea; Afternoon tea
To learn more visit their website or call +(912) 638-3611. Contact Andrew Harper Travel to book this hotel as part of your next vacation.
In order to offer you the highest level of service, online booking is currently not available. Please call Andrew Harper Travel at (800) 375-4685, or contact the hotel directly, for reservations.
Andrew Harper members have access to full travel-planning services through Andrew Harper Travel.
1 (800) 375-4685
Open M-F 8:30AM-5:30PM CT
