In Good Taste: 10 of the World's Top Restaurants

.article-cta-top

In this series, we trek the globe in search of creative cuisine, innovative menus and forward-thinking chefs for this mouth-watering roundup of Harper-favorite restaurants. From locally sourced produce in Napa Valley to modern Italian dishes in Brazil, our selections in global cuisine will ignite your appetite for both food and travel.

As much as architecture, accommodations and natural beauty make a destination desirable, its food can be just as alluring—if not more so. What better way to get to know a region and its people than by discovering the unique flavors, textures and aromas it serves in one of its dishes?

Below, enjoy an inside look at 10 of the best restaurants around the world.

Blue Water Café

Vancouver, British Columbia

Courtesy of Blue Water Café

Read More


The Tasting Room

Le Quartier Français, Franschhoek, South Africa

Courtesy of The Tasting Room

Read More


Fasano

Hotel Fasano, São Paulo, Brazil

Courtesy of Fasano

Read More


Il Pagliaccio (+ Recipe!)

Rome, Italy

Courtesy of Aromicreativi

Read More


The Mark Restaurant by Jean-Georges

The Mark Hotel, New York City, New York

Photo courtesy of The Mark

Read More


The Potting Shed (+Recipe!)

Dorset Square Hotel, London, England

Courtesy of The Potting Shed

Read More


Azul Condesa (+Recipe!)

Mexico City, Mexico

Courtesy of Azul Condesa

Read More


The Table

Mumbai, India

Courtesy of The Table

Read More


The Restaurant at Meadowood

Meadowood Resort, Napa Valley, California

Courtesy of The Restaurant at Meadowood

Read More


Lucy

Bardessono, Napa Valley, California

Courtesy of Lucy

Read More

Traveler Logo

This article is an excerpt from the October, November, December edition of the Traveler magazine. Click here to access the full issue.

By Hideaway Report Staff
.article-cta-bottom

Keep Reading

Tagged: