Gastronomic retreat on the island of Zealand’s Odsherred peninsula. The 34 lodgings are divided among the main U-shaped 13th-century hilltop castle (one of the oldest buildings in Denmark) and an annex (which should be avoided). Most of the attractively furnished rooms feature garden views, four-poster Hästens beds and well-designed baths (shower only). Dining options include the Michelin-starred restaurant of the same name, run by chef Claus Henriksen for “nature conscious,” seasonally inspired dishes, plus a cheerful bistro with modern furniture, lovely views and a simple menu. Beautiful chapel, library and numerous reading lounges. Clay-pigeon shooting, wine tasting, painting courses and yoga classes can be arranged; mountain biking, horseback riding and golf nearby. This is a welcoming country house hotel with a charming staff.
Read the full review from our editors.
Magnificent castle setting, strong sense of history, comfortable rooms, delicious food.
The bar closes early.
The castle is reputedly haunted, but the ghosts left us untroubled.
Lowest Rate: Side-Building Double Room, $210; Editor’s Choice: Castle Double Room, $360.
To learn more visit their website or call +(45) 59-65-33-00. Contact Andrew Harper Travel to book this hotel as part of your next vacation.
In order to offer you the highest level of service, online booking is currently not available. Please call Andrew Harper Travel at (800) 375-4685, or contact the hotel directly, for reservations.
Andrew Harper members have access to full travel-planning services through Andrew Harper Travel.
1 (800) 375-4685
Open M-F 8:30AM-5:30PM CT
